Give your steaks their most intense flavor with this carefully selected blend of premium herbs and spices, specially designed to enhance and showcase the best of your steak. This steak seasoning blend makes every cut of meat richer, more tender, and more distinctive, as if it came straight from a fine-dining steakhouse. One blend is all it takes to elevate any steak to an unforgettable taste experience.

Features and quality of steak seasoning

• 100% natural ingredients with no artificial additives.
• Fresh grinding preserves the strength of the flavor and its rich aroma.
• A perfect balance of spices makes it suitable for grilling, frying, and roasting.
• A concentrated flavor that reveals the true taste of the meat and adds wonderful depth to it.
• A smooth, uniform texture that makes it easy to spread on steaks.

Ingredients of the best steak seasoning from Asnad

A precise blend of:

• black pepper
• onion
• salt
• Paprika
• garlic
• white pepper

A simple mixture in its ingredients… great in its effect on the flavor of the steak.

How to use

• The spices are sprinkled directly onto the meat slices before grilling or frying.
• It can be mixed with a little oil or butter to make a deeper marinade.
• Suitable for: Steak – Rib Eye – Tenderloin – Charcoal Grilled or Grilled Meat.

Storage method

To maintain flavor quality for the longest possible time:

• Store in a cool, dry place .
• Away from direct sunlight.
• The container should be tightly closed after each use.

Suggested recipes using steak seasoning

1) Classic steak on the grill

• Season the steaks with the mixture directly.
• Add olive oil.
• Grill the steak over high heat to get a crispy golden coating.

2) Steak with butter and garlic

• Season the meat with spices.
• Cook it in a pan with butter and garlic.
• Add rosemary for extra fragrance.

3) Seasoned Steak Sandwich

• Grill the marinated steak slices.
• Cut it into thin slices.
• Serve it with fresh bread, lettuce, and fried onions.